Bourbon a la Creme Cocktail Recipe

4.55 from 48 votes

Calories: 232kcal

Prep Time: 3

Total Time: 3

The Bourbon a la Creme Cocktail is a decadent and sophisticated drink that combines the deep, warm flavors of bourbon whiskey with the rich, chocolatey notes of brown crème de cacao. Infused with the essence of vanilla, this cocktail is both smooth and indulgent, making it an ideal choice for special occasions or a luxurious treat at the end of a long day. The unique preparation method, which includes chilling the drink in the refrigerator, adds to its refined character.

Ingredients

▢ 2 oz Bourbon Whiskey
▢ 1 oz Creme De Cacao
▢ 1 Vanilla

Instructions

Infuse and Stir:

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In a mixing glass half-filled with ice cubes, pour 2 oz of bourbon whiskey and 1 oz of brown crème de cacao over a vanilla bean. Stir the mixture well to infuse the flavors.

Strain and Chill:

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Strain the mixture into a glass without ice. Place the glass in the refrigerator and chill for at least one hour to allow the flavors to meld.

Serve:

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After chilling, pour the cocktail into a white wine glass. Stir gently and serve immediately.
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Enjoy!

Notes

The Bourbon a la Creme Cocktail is an exquisite blend that highlights the rich, complex flavors of bourbon and chocolate, with a smooth vanilla undertone. The use of a vanilla bean adds a subtle yet luxurious flavor that enhances the overall experience of the drink. This cocktail is perfect for those who appreciate a rich, dessert-like beverage that still carries the boldness of bourbon.

The unique preparation, including the chilling time, allows the flavors to develop and blend beautifully, making each sip smooth and well-rounded. This cocktail is best enjoyed slowly, allowing the rich flavors to be savored.

For an extra touch, you can garnish the glass with a twist of orange peel or a few chocolate shavings to complement the flavors and add a bit of visual flair.

Whether you’re serving it at a dinner party or treating yourself, the Bourbon a la Creme Cocktail is a luxurious choice that’s sure to impress.

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