Christina Cocktail Recipe

4.47 from 45 votes

Calories: 506kcal

Prep Time: 3

Total Time: 3

The Christina Cocktail is a light and refreshing drink that combines the smoothness of vodka and dry vermouth with the tropical sweetness of banana liqueur. Topped off with a splash of lemon soda, this cocktail offers a fruity and citrusy burst of flavor that’s both refreshing and invigorating. Perfect for warm days or casual gatherings, the Christina Cocktail is a delightful twist on the classic highball that’s sure to please.

Ingredients

▢ 1 oz Vodka
▢ 1 oz Dry Vermouth
▢ 1 Splash(s) Lemon Soda
▢ 4 oz Banana Liqueur

Instructions

Pour:

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In a highball glass filled with ice cubes, pour 1 oz vodka, 1 oz dry vermouth, and 4 oz banana liqueur (like Pisang Ambon).

Stir:

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Give the mixture a good stir to blend the flavors together.

Add Soda:

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Top off the glass with a splash of lemon soda, like Schweppes Bitter Lemon.

Stir Again:

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Stir once more to mix everything evenly.

Serve:

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Enjoy your Christina Cocktail immediately, savoring the refreshing and fruity flavors.

Notes

The Christina Cocktail is a perfect choice for those who enjoy fruity, refreshing drinks with a bit of a citrus kick. The banana liqueur brings a tropical sweetness that pairs beautifully with the crispness of the vodka and the slight bitterness of the dry vermouth. The splash of lemon soda adds a zesty, fizzy finish that makes this cocktail light and easy to drink.

This cocktail is ideal for warm weather, outdoor parties, or just when you want something refreshing and different. For an added touch, garnish with a slice of lemon or a twist of lemon peel to enhance the citrus notes. It’s a simple yet flavorful drink that’s sure to become a favorite.

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