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Calories: 148kcal
A modern classic, the Gin Gin Mule was created by Audrey Saunders of New York City’s Pegu Club. While it’s often thought of as a Moscow Mule with gin, it also has a bit of mojito influence, making it a refreshing and unique cocktail.
Ingredients
- 8 Mint Leaves
- 3/4 oz Lime Juice
- 1.5 oz Gin
- 4-5 oz Ginger Beer
Instructions
Muddle:
- In a cocktail shaker, add the mint leaves, lime juice, and simple syrup. Muddle well to release the essence of the herbs.
Add Gin:
- Add 1.5 oz gin to the shaker and fill with ice.
Shake:
- Shake well to combine the ingredients.
Strain:
- Strain the mixture into a highball glass filled with fresh ice. Double straining is recommended if you don’t want any small particles or torn herbs in your beverage.
Top with Ginger Beer:
- Top with 4-5 oz ginger beer.
Garnish:
- Garnish with a sprig of mint.
Serve:
- Serve immediately and enjoy your Gin Gin Mule.
Notes
For the best Gin Gin Mule, use fresh mint leaves and high-quality gin to ensure a smooth and refreshing flavor. The combination of lime juice and ginger beer adds a zesty and spicy kick, making this drink perfect for any occasion. Adjust the amount of ginger beer to suit your taste for a more or less fizzy drink.
The Gin Gin Mule is a fantastic choice for those who enjoy modern twists on classic cocktails. Its refreshing minty and ginger flavors make it a perfect drink for warm weather or any time you need a revitalizing beverage.
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Estimated Nutrition:
Calories: 148kcal (7%)Carbohydrates: 13g (4%)Protein: 1g (2%)Fat: 1g (2%)Saturated Fat: 1g (6%)Sodium: 11mgPotassium: 72mg (2%)Fiber: 1g (4%)Sugar: 10g (11%)Vitamin A: 350IU (7%)Vitamin C: 9mg (11%)Calcium: 26mg (3%)Iron: 1mg (6%)
