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Calories: 148kcal
Enjoy your favorite brunch cocktail served in a rustic Mason jar! This Bloody Mary recipe combines the perfect blend of vodka, tomato juice, and spices to create a refreshing and flavorful drink that pairs perfectly with your brunch spread.
Ingredients
- 2 oz vodka
- ¼ cups tomato juice
- 1 tsp. Worcestershire sauce
- ¾ tsp. horseradish
- 3 dashes hot pepper sauce
- 1 Pinch(s) black pepper
- 1 Pinch(s) salt
- Olives
- Lemon wedges
- Celery stalk
Instructions
Fill with Ice:
- Fill a Mason jar with ice.
Mix Ingredients:
- In a tall glass, combine vodka, tomato juice, Worcestershire sauce, horseradish, hot pepper sauce, black pepper, and salt. Stir well.
Pour Over Ice:
- Pour the mixture over the ice in the Mason jar.
Garnish:
- Garnish with olives, lemon wedges, and a celery stalk.
Notes
The Mason Jar Bloody Mary is a perfect drink for brunch enthusiasts who love a bit of rustic charm. The combination of vodka and tomato juice, spiced with Worcestershire sauce, horseradish, and hot pepper sauce, creates a deliciously savory drink. Garnishing with olives, lemon wedges, and a celery stalk not only enhances the flavor but also adds a beautiful visual appeal.
Whether you’re hosting a brunch or just want to enjoy a refreshing cocktail, the Mason Jar Bloody Mary is a great choice. Its blend of spices and garnish options make it a versatile and delightful drink.
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Estimated Nutrition:
Calories: 148kcal (7%)Carbohydrates: 4g (1%)Protein: 1g (2%)Fat: 1g (2%)Saturated Fat: 1g (6%)Sodium: 110mg (5%)Potassium: 197mg (6%)Fiber: 1g (4%)Sugar: 3g (3%)Vitamin A: 293IU (6%)Vitamin C: 13mg (16%)Calcium: 14mg (1%)Iron: 1mg (6%)
