April’s Apple Cocktail Recipe

4.49 from 39 votes

Calories: 149kcal

Prep Time: 3

Total Time: 3

April’s Apple is a sweet and tangy cocktail that combines the tart flavor of sour apple schnapps with the sweetness of grenadine and the refreshing taste of lemonade. This delightful drink is perfect for any occasion, offering a balanced and invigorating taste.

Ingredients

▢ 1 oz Sour Apple Schnapps
▢ 1 oz Grenadine Syrup
▢ fill with Lemonade

Instructions

Pour Apple Pucker:

▢
Pour 1 oz sour apple schnapps into a glass.

Add Grenadine:

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Add 1 oz grenadine syrup to the glass.

Fill with Lemonade:

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Fill the glass with lemonade.

Serve:

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Serve immediately and enjoy this sweet and tangy delight! Can be served on ice.

Notes

For the best flavor, use freshly squeezed lemonade and high-quality sour apple schnapps. The combination of sour apple schnapps and grenadine provides a sweet and tangy base, while the lemonade adds a refreshing twist. This cocktail is perfect for casual gatherings, parties, or any time you want a light and fruity drink. Garnish with a slice of green apple or a cherry for an extra touch of elegance.

The April’s Apple Cocktail is a delightful and easy-to-make drink that’s sure to impress with its sweet and tangy flavors and refreshing taste. Perfect for any occasion, it’s a drink that brings a burst of fruity goodness to your glass.

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