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4.45 from 18 votes
Calories: 289kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Baby Guinness Shot mimics the appearance of a classic Guinness pint but packs a delightful surprise. It’s a sweet and creamy shot made with coffee liqueur and Irish cream, offering a smooth texture and a rich, coffee-flavored experience. Ideal for dessert drinks or a fun start to a night out!

Ingredients

Instructions

Pour the coffee liqueur:

  • Fill a shot glass almost to the top with coffee liqueur (like Kahlua).

Add the Irish cream:

  • Slowly pour the Irish cream over the back of a spoon or along the wall of the shot glass to create a creamy layer on top, mimicking the head of a Guinness.

Serve:

  • Serve immediately and enjoy the smooth, sweet flavors.

Notes

The Baby Guinness is a fan-favorite shot thanks to its rich coffee flavor and creamy finish. It’s great for those who love sweet shots that look as good as they taste. For best results, chill both the coffee liqueur and Irish cream before serving.
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Estimated Nutrition:

Calories: 289kcal (14%)Carbohydrates: 37g (12%)Protein: 1g (2%)Fat: 2g (3%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 0.1gCholesterol: 0.01mgSodium: 6mgSugar: 36g (40%)
CourseBeverage, Drinks, Shot
CuisineBeverage, Drinks, Shot
KeywordBeverage Recipe, Drink Recipe, Shot Recipe