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4.60 from 32 votes
Calories: 287kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Beach Bum Bob is a rich and creamy cocktail that combines the nutty flavor of almond liqueur, the boldness of coffee liqueur, the tropical sweetness of coconut rum, and the smoothness of vanilla vodka. Finished with a touch of half-and-half, this drink is both indulgent and refreshing, offering a perfect balance of flavors that transports you straight to a tropical paradise.

Ingredients

Instructions

Shake Ingredients:

  • In a cocktail shaker filled with ice, combine 1 oz almond liqueur, 1 oz coffee liqueur, 1 oz coconut rum, 1 oz vanilla vodka, and 1 oz half-and-half.

Shake Well:

  • Shake the mixture well until it’s chilled and smooth.

Pour into Glass:

  • Pour the shaken mixture into a glass.

Serve:

  • Serve immediately and enjoy the creamy, tropical flavors.

Notes

The Beach Bum Bob cocktail offers a delightful blend of creamy and tropical flavors, making it a great choice for those who enjoy rich and indulgent drinks. The almond liqueur adds a nutty sweetness, while the coffee liqueur brings a deep, bold flavor. The coconut rum and vanilla vodka provide a smooth and tropical touch, with the half-and-half adding a creamy, luxurious finish.
This cocktail is ideal for after-dinner drinks, special occasions, or any time you want to enjoy a tropical escape in a glass. Its simple preparation and delicious taste make it a favorite among those who love creamy, dessert-like cocktails. For the best experience, use quality liqueurs and spirits, and serve in a chilled glass for an extra touch of indulgence.
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Estimated Nutrition:

Calories: 287kcal (14%)Carbohydrates: 24g (8%)Protein: 1g (2%)Fat: 3g (5%)Saturated Fat: 2g (13%)Polyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 10mg (3%)Sodium: 22mg (1%)Potassium: 46mg (1%)Sugar: 24g (27%)Vitamin A: 100IU (2%)Vitamin C: 0.3mgCalcium: 31mg (3%)Iron: 0.03mg
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe