Behind Enemy Razz Cocktail Recipe

4.50 from 42 votes

Calories: 110kcal

Prep Time: 3

Total Time: 3

The Behind Enemy Razz cocktail is a bold and fruity drink that brings together the rich flavor of raspberry rum with the deep, complex notes of plum brandy. This cocktail offers a unique combination of sweet and slightly tart flavors, making it an excellent choice for those who enjoy a drink with character. Served in a chilled glass, the Behind Enemy Razz is a simple yet sophisticated cocktail that’s perfect for any occasion.

Ingredients

▢ 1.5 oz Raspberry Rum
▢ 1 tsp tsp Plum Brandy

Instructions

Mix the Ingredients:

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In a cocktail shaker filled with ice, combine 1.5 oz raspberry rum and 1 tsp plum brandy.

Shake and Strain:

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Shake the mixture well and strain it into a chilled glass.

Serve:

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Serve immediately and enjoy the bold and fruity flavors of the Behind Enemy Razz.

Notes

The Behind Enemy Razz cocktail offers a delightful blend of fruity and bold flavors, making it a great choice for those who appreciate unique and complex drinks. The raspberry rum provides a sweet, berry-forward base, while the plum brandy adds depth and a slight tartness, creating a well-balanced and intriguing cocktail.

This drink is ideal for evening gatherings, special occasions, or any time you want to enjoy a cocktail that’s both simple and full of flavor. Its quick preparation and distinctive taste make it a favorite among those who love bold and fruity cocktails. For the best experience, serve in a well-chilled glass with high-quality ingredients.

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