Black Stuff Cocktail Recipe

4.61 from 41 votes

Calories: 176kcal

Prep Time: 3

Total Time: 3

The Black Stuff Cocktail Recipe offers a refreshing and unexpected mix of flavors. With the smooth warmth of Scotch whisky, the cool minty punch of crème de menthe, and the subtle earthiness of dark tea, this cocktail is a unique fusion that surprises and delights. Perfect for those who enjoy trying something different, the Black Stuff is an intriguing choice for any occasion.

Ingredients

▢ 1 oz Scotch Whiskey
▢ 1 oz Creme De Menthe
▢ .5 – 2 oz Tea

Instructions

Combine Ingredients:

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In a mixing glass half-filled with ice cubes, pour 1 oz Scotch whisky and 1 oz crème de menthe.

Add Tea:

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Add 0.5 – 2 oz of dark tea, depending on your taste preference.

Stir:

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Stir the mixture well until all the flavors are combined and chilled.

Strain:

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Strain into a cocktail glass.

Garnish:

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Garnish with a sprig of mint.

Serve:

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Serve immediately and enjoy the refreshing and minty fusion of the Black Stuff.

Notes

The Black Stuff Cocktail is a delightful mix for those who appreciate a drink with a blend of contrasting flavors. The combination of Scotch whisky with crème de menthe creates a bold yet balanced taste, while the addition of dark tea adds an earthy depth that rounds out the drink.

This cocktail is ideal for sipping slowly, allowing the flavors to unfold with each sip. The mint garnish not only adds a pop of color but also enhances the refreshing minty aroma as you enjoy your drink. Whether you’re winding down after a long day or looking to impress at a small gathering, the Black Stuff is a conversation starter that’s sure to intrigue.

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