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Calories: 325kcal
The Blastula Cocktail is a sophisticated and adventurous drink that combines the bold flavors of scotch whiskey and triple sec with the creamy texture of cream and egg. This unique cocktail is perfect for those looking to try something different and impressive.
Ingredients
- .5 oz Triple Sec
- 1.5 oz Scotch Whiskey
- 1 oz Cream
- 1 tsp Sugar
- 1 Egg
Instructions
Combine Ingredients:
- Add 0.5 oz of triple sec, 1.5 oz of scotch whiskey, 1 oz of cream, 1 tsp of sugar, and 1 egg to a cocktail shaker filled with ice.
Shake:
- Stir the mixture well until all ingredients are fully blended and chilled.
Strain:
- Strain the mixture into a champagne flute.
Notes
The Blastula Cocktail is not only visually striking but also offers a rich and creamy texture that pairs wonderfully with the strong flavors of scotch whiskey and the citrusy notes of triple sec. The addition of cream and egg adds a luxurious mouthfeel, making this cocktail a true indulgence.
For the best results, ensure the ingredients are well mixed to create a smooth and frothy consistency. If you’re serving this cocktail at a party, consider garnishing with a twist of orange peel for an extra touch of elegance.
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Estimated Nutrition:
Calories: 325kcal (16%)Carbohydrates: 10g (3%)Protein: 6g (12%)Fat: 14g (22%)Saturated Fat: 8g (50%)Polyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.02gCholesterol: 196mg (65%)Sodium: 71mg (3%)Potassium: 92mg (3%)Sugar: 10g (11%)Vitamin A: 654IU (13%)Vitamin C: 0.2mgCalcium: 44mg (4%)Iron: 1mg (6%)
