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4.59 from 55 votes
Calories: 225kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Bloody Jack Cocktail is a bold and flavorful drink that combines the smoothness of bourbon whiskey with the sweetness of grenadine syrup and the refreshing fizz of cola. This cocktail is easy to make and perfect for those who enjoy a classic drink with a sweet twist. Whether you’re enjoying a night in or entertaining guests, the Bloody Jack is sure to satisfy.

Ingredients

Instructions

Pour Bourbon:

  • Pour 1 oz bourbon whiskey over roughly 3 ice cubes in an old-fashioned glass.

Add Cola:

  • Add 8 oz cola until the glass is nearly full.

Add Grenadine:

  • Top off with 1 oz cherry grenadine syrup.

Mix Together:

  • Mix the drink together with a straw.

Serve:

  • Serve immediately and enjoy the bold, sweet flavors of the Bloody Jack.

Notes

The Bloody Jack Cocktail is a simple yet satisfying drink that pairs the robust flavor of bourbon with the sweetness of grenadine and the refreshing taste of cola. The combination creates a smooth and well-balanced cocktail that’s perfect for any occasion. The cherry grenadine adds a touch of sweetness and a pop of color, making this drink as visually appealing as it is delicious.
This cocktail is easy to prepare and can be served as a quick and flavorful option for casual gatherings or a relaxing evening at home. Garnish with a maraschino cherry or a slice of lime for an extra touch of flair.
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Estimated Nutrition:

Calories: 225kcal (11%)Carbohydrates: 41g (14%)Protein: 0.2gFat: 0.1gSodium: 17mg (1%)Potassium: 13mgSugar: 34g (38%)Calcium: 6mg (1%)Iron: 0.3mg (2%)
CourseBeverage, Cocktail, Drinks
CuisineCocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe