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Bloody Maria

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4.48 from 38 votes
Calories: 76kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Bloody Maria is a bold and spicy twist on the classic Bloody Mary, substituting vodka with tequila. This flavorful cocktail is perfect for brunches or any time you want a savory drink with a kick. The combination of tequila, tomato juice, and a dash of Tabasco creates a refreshing and zesty experience.

Ingredients

Instructions

Mix Ingredients:

  • Shake tequila, tomato juice, lemon juice, Tabasco sauce, and celery salt with cracked ice in a cocktail shaker.

Strain:

  • Strain the mixture into an old-fashioned glass over ice cubes.

Garnish:

  • Add a slice of lemon to the glass.

Serve:

  • Enjoy your Bloody Maria immediately.

Notes

The Bloody Maria is a delightful twist on the classic brunch cocktail. The tequila adds a unique flavor that pairs wonderfully with the tomato juice and spices. Adjust the amount of Tabasco sauce to suit your spice tolerance. This drink is perfect for those who enjoy a little heat in their cocktails.
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Estimated Nutrition:

Calories: 76kcal (4%)Carbohydrates: 3g (1%)Protein: 0.4g (1%)Fat: 0.03gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gSodium: 396mg (17%)Potassium: 133mg (4%)Fiber: 0.3g (1%)Sugar: 2g (2%)Vitamin A: 256IU (5%)Vitamin C: 11mg (13%)Calcium: 6mg (1%)Iron: 0.3mg (2%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe

38 thoughts on “Bloody Maria

  1. Josephine Cuevas says:

    5 stars
    I love the spicy kick in the Bloody Maria, perfect for brunch vibes! Cheers, yall!

  2. Erik Pham says:

    3 stars
    Wow, the Bloody Maria recipe is a game-changer! Love the spicy kick and zesty flavors!

Comments are closed.

4.48 from 38 votes