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4.55 from 48 votes
Calories: 437kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Blue Velvet Cocktail is a luxurious and creamy drink that combines the rich flavors of black raspberry and melon liqueur with the smooth texture of vanilla ice cream. Topped with whipped cream and a splash of blue curacao, this cocktail is as visually stunning as it is delicious. Perfect for dessert or any time you want to indulge in something sweet and satisfying.

Ingredients

Instructions

Blend Ingredients:

  • In a blender, combine 1 oz black raspberry liqueur, 1 oz melon liqueur, and 4 oz vanilla ice cream. Add a cup of crushed ice and blend until smooth.

Pour into Glass:

  • Pour the mixture into a parfait glass.

Top with Whipped Cream:

  • Add 0.5 oz whipped cream on top.

Add Blue Curacao:

Garnish and Serve:

  • Garnish with a maraschino cherry and serve immediately.

Notes

The Blue Velvet Cocktail is a decadent and creamy treat that’s perfect for those who love dessert-like drinks. The combination of black raspberry and melon liqueur with vanilla ice cream creates a rich and flavorful base, while the whipped cream and blue curacao add a delightful finish. This cocktail is easy to make and perfect for special occasions or whenever you want to indulge in a sweet, creamy drink.
Serve it in a parfait glass for an elegant presentation, and consider adding a straw for easy sipping.
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Estimated Nutrition:

Calories: 437kcal (22%)Carbohydrates: 48g (16%)Protein: 5g (10%)Fat: 16g (25%)Saturated Fat: 10g (63%)Polyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 61mg (20%)Sodium: 94mg (4%)Potassium: 255mg (7%)Fiber: 1g (4%)Sugar: 45g (50%)Vitamin A: 575IU (12%)Vitamin C: 1mg (1%)Calcium: 160mg (16%)Iron: 0.1mg (1%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe