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Calories: 163kcal
The Brandy Sangaree is a classic cocktail that combines the smooth richness of brandy with the subtle sweetness of red port, balanced by the light fizz of soda water and a touch of nutmeg spice. This drink is perfect for those who enjoy a sophisticated yet refreshing cocktail with a hint of spice. The Brandy Sangaree is easy to make and offers a delightful mix of flavors, making it an excellent choice for any occasion.
Ingredients
- 2 oz Brandy
- .5 tsp Superfine Sugar
- 1 tsp Water
- Soda Water
- 1 tbsp Red Port
- Nutmeg
Instructions
Dissolve Sugar:
- In a highball glass, dissolve 1/2 tsp of superfine sugar in 1 tsp of water.
Add Brandy:
- Add 2 oz of brandy to the glass and stir to combine.
Fill with Soda Water:
- Fill the glass with ice cubes and top with soda water, stirring gently to mix.
Float Port:
- Carefully float 1 tbsp of red port on top of the drink.
Garnish:
- Sprinkle lightly with nutmeg.
Serve:
- Serve immediately and enjoy the rich, spiced flavors of the Brandy Sangaree!
Notes
The Brandy Sangaree is a sophisticated cocktail that offers a unique blend of flavors, from the richness of brandy and port to the refreshing lightness of soda water and the warm spice of nutmeg. This drink is perfect for those who enjoy a classic cocktail with a twist, combining sweet, spicy, and refreshing elements in one glass.
The floating port adds a beautiful color contrast and a burst of sweetness that enhances the overall flavor of the drink. The nutmeg garnish adds an aromatic touch, making the Brandy Sangaree both visually appealing and deliciously fragrant.
This cocktail is versatile enough to be enjoyed as an aperitif, a refreshing afternoon drink, or a cozy evening treat. For the best results, use high-quality brandy and port, and freshly grated nutmeg for the garnish.
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Estimated Nutrition:
Calories: 163kcal (8%)Carbohydrates: 4g (1%)Protein: 0.03gFat: 0.01gSodium: 2mgPotassium: 15mgSugar: 3g (3%)Calcium: 1mgIron: 0.1mg (1%)
