Bucatini Cocktail Recipe

4.45 from 29 votes

Calories: 318kcal

Prep Time: 3

Total Time: 3

The Bucatini is a bold and intense cocktail that pairs the clean, smooth taste of vodka with the sweet, anise-flavored kick of white sambuca. This drink is perfect for those who enjoy a strong and aromatic cocktail with a distinctive flavor. The Bucatini is easy to prepare and offers a refined yet potent drink, making it ideal for a night out or a sophisticated evening at home.

Ingredients

▢ 3 oz Vodka
▢ 1.5 oz White Sambuca

Instructions

Shake Ingredients:

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In a cocktail shaker filled with shaved ice, pour 3 oz of vodka and 1.5 oz of white sambuca.

Shake Vigorously:

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Shake vigorously until well chilled.

Strain and Serve:

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Strain the mixture into a chilled martini glass.

Serve:

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Serve immediately and enjoy the bold, smooth flavors of the Bucatini!

Notes

The Bucatini is a cocktail that offers a powerful combination of smooth and bold flavors. The vodka provides a clean, neutral base that allows the strong, sweet, and slightly spicy flavor of the white sambuca to shine. This cocktail is perfect for those who appreciate a drink with a bit of a kick and a unique taste.

This cocktail is ideal for a variety of occasions, whether you’re enjoying a night out, hosting a dinner party, or simply indulging in a sophisticated drink at home. The Bucatini is versatile enough to be served as an aperitif or a nightcap.

For the best experience, use high-quality vodka and white sambuca, and ensure the drink is well chilled before serving. The Bucatini is a bold and satisfying cocktail that’s sure to impress with its distinctive flavor and smooth finish.

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