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Calories: 264kcal
The Burnt Sienna is a sophisticated cocktail that blends the deep, rich flavors of brandy and red port with the citrusy sweetness of triple sec and a hint of lemon. This drink is perfect for those who appreciate a smooth, layered cocktail with a touch of elegance. The Burnt Sienna is quick to prepare and offers a complex blend of flavors, making it an ideal choice for a refined evening or special occasion.
Ingredients
- 1 oz Brandy
- 3 oz Red Port
- .5 oz Triple Sec
- 1/4 oz Lemon Juice
- 1 Slice(s) Lemon
- 1 tsp Sugar
Instructions
Shake Ingredients:
- In a cocktail shaker filled with ice, combine 1 oz of brandy, 3 oz of red port, 0.5 oz of triple sec, 1/4 oz of lemon juice, and 1 tsp of sugar. Shake well to blend the flavors.
Strain and Serve:
- Strain the mixture into a collins glass filled with ice.
Garnish:
- Garnish the drink with a slice of lemon for a fresh citrus touch.
Serve:
- Serve immediately and enjoy the rich, complex flavors of the Burnt Sienna!
Notes
The Burnt Sienna is a cocktail that offers a perfect balance of rich, sweet, and citrusy flavors. The brandy provides a strong, smooth base, while the red port adds a deep, fruity richness. The triple sec brings a sweet citrus note, and the lemon juice adds just the right amount of acidity to balance the sweetness. The sugar helps to tie all the flavors together, creating a smooth and elegant cocktail.
This cocktail is ideal for those who enjoy rich, complex drinks with a touch of sophistication. The Burnt Sienna is versatile enough to be enjoyed as a pre-dinner drink, a nightcap, or whenever you’re in the mood for something refined and flavorful.
For the best experience, use quality brandy and port, and fresh lemon juice. The Burnt Sienna is a rich and satisfying cocktail that’s sure to impress those with a taste for the finer things.
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Estimated Nutrition:
Calories: 264kcal (13%)Carbohydrates: 21g (7%)Protein: 0.3g (1%)Fat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.02gSodium: 9mgPotassium: 100mg (3%)Fiber: 0.2g (1%)Sugar: 16g (18%)Vitamin A: 2IUVitamin C: 6mg (7%)Calcium: 9mg (1%)Iron: 0.3mg (2%)
