Canadian and Campari Cocktail Recipe

4.42 from 29 votes

Calories: 253kcal

Prep Time: 3

Total Time: 3

The Canadian and Campari Cocktail is a bold and sophisticated drink that blends the smooth richness of whiskey with the bitter complexity of Campari and the dry, herbal notes of vermouth. This cocktail is perfect for those who appreciate a drink with depth and a well-balanced bitter edge. Served in a cocktail glass and garnished with a twist of lemon, the Canadian and Campari is an elegant choice for any occasion where you want to savor something refined and memorable.

Ingredients

▢ 1.5 oz Whiskey
▢ 1 oz Bitters
▢ .5 oz Dry Vermouth

Instructions

Mix Ingredients:

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In a mixing glass half-filled with cracked ice, pour 1.5 oz of whiskey, 1 oz of Campari bitters, and 0.5 oz of dry vermouth.

Stir Well:

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Stir the mixture well to combine the flavors and chill the drink.

Strain and Serve:

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Strain the cocktail into a chilled cocktail glass.

Garnish:

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Garnish with a twist of lemon peel, squeezing it over the drink to release its oils before dropping it into the glass. Serve immediately and enjoy your Canadian and Campari!

Notes

The Canadian and Campari Cocktail is a perfect example of a well-balanced drink that combines the richness of whiskey with the distinctive bitterness of Campari and the dry, aromatic qualities of vermouth. The lemon twist adds a touch of citrus brightness that complements the complex flavors of the cocktail, making it both refreshing and sophisticated.

This cocktail is ideal for those who enjoy a bittersweet flavor profile with a strong, smooth finish. You can experiment with the ratios to suit your taste, perhaps using a bit more vermouth for a lighter drink or more Campari for a stronger bitter flavor. The Canadian and Campari is a timeless cocktail that’s perfect for any occasion where you want to enjoy a drink that’s both bold and elegant.

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