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Calories: 249kcal
The Cocoa Colada is a decadent and tropical cocktail that brings together the smooth flavors of white rum and coffee liqueur with the rich creaminess of coconut cream and milk. Enhanced by a touch of chocolate, this drink is perfect for those who love a tropical twist with a hint of indulgence. It’s an ideal choice for a relaxing evening or when you want to enjoy a creamy, dessert-like cocktail.
Ingredients
- 1.5 oz White Rum
- 1/4 oz Coffee Liqueur
- .5 oz Coconut Cream
- 1.5 oz Milk
- 1 Cherry
- 1 Pinch(s) Chocolate
- .5 oz Chocolate Sauce
Instructions
Blend Ingredients:
- In a bar blender, combine 1.5 oz white rum, ¼ oz coffee liqueur, ½ oz coconut cream, 1.5 oz milk, and ½ oz chocolate sauce. Blend until smooth and creamy.
Serve in Glass:
- Pour the blended mixture into a collins glass.
Garnish:
- Garnish with a cherry and a sprinkle of chocolate shavings.
Enjoy:
- Serve immediately and enjoy the creamy, tropical, and chocolatey flavors of your Cocoa Colada Cocktail!
Notes
The Cocoa Colada is a rich and creamy cocktail that perfectly balances tropical flavors with a chocolatey twist. The white rum provides a smooth base, while the coffee liqueur adds depth and richness. The coconut cream and milk create a luscious texture, making this drink both indulgent and satisfying. The addition of chocolate sauce and shavings adds a delightful sweetness that complements the tropical notes, making this cocktail a perfect choice for dessert or any time you want to enjoy something special.
This cocktail is perfect for anyone who loves creamy, tropical drinks with a hint of chocolate. It’s quick to prepare and offers a deliciously indulgent experience that’s sure to impress.
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Estimated Nutrition:
Calories: 249kcal (12%)Carbohydrates: 16g (5%)Protein: 3g (6%)Fat: 8g (12%)Saturated Fat: 6g (38%)Polyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 5mg (2%)Sodium: 67mg (3%)Potassium: 169mg (5%)Fiber: 1g (4%)Sugar: 11g (12%)Vitamin A: 74IU (1%)Vitamin C: 1mg (1%)Calcium: 62mg (6%)Iron: 1mg (6%)
