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Corey's Oatmeal Cookie Cocktail Recipe - A Sweet and Spicy Treat
4.61 from 41 votes
Calories: 205kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Corey’s Oatmeal Cookie Cocktail is a delightful dessert drink that perfectly captures the cozy, comforting flavors of an oatmeal cookie in liquid form. This cocktail combines the smooth, creamy richness of Irish cream with the buttery sweetness of butterscotch schnapps, topped off with a sprinkle of cinnamon sugar for a warm, spicy kick. It’s the perfect choice when you’re in the mood for something sweet and nostalgic, but with a grown-up twist.

Ingredients

Instructions

Combine and Shake:

  • Pour 1 oz Irish cream and 1 oz butterscotch schnapps into a cocktail shaker half-filled with ice cubes.

Add Cinnamon:

  • Add a couple of dashes of cinnamon sugar to the shaker.

Shake Well:

  • Shake the mixture well until it’s thoroughly chilled.

Strain and Serve:

  • Strain the mixture into a cocktail glass.

Garnish:

  • Dust the top with a little extra cinnamon sugar for garnish, then serve immediately.

Notes

Corey’s Oatmeal Cookie Cocktail is a sweet treat in a glass, perfect for those who love dessert-inspired drinks. The combination of Irish cream and butterscotch schnapps creates a creamy, buttery base that’s perfectly balanced by the warmth of the cinnamon. This cocktail is best enjoyed slowly, allowing the flavors to meld together with each sip.
For an extra indulgent touch, try rimming the glass with cinnamon sugar before pouring in the drink. This adds a little extra sweetness and a fun, festive look. Corey’s Oatmeal Cookie is a great choice for after-dinner drinks, holiday gatherings, or whenever you’re in the mood for something sweet and comforting.
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Estimated Nutrition:

Calories: 205kcal (10%)Carbohydrates: 20g (7%)Protein: 1g (2%)Fat: 4g (6%)Saturated Fat: 2g (13%)Cholesterol: 0.01mgSodium: 0.04mgPotassium: 0.04mgSugar: 19g (21%)Calcium: 0.02mg
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe