Dirty Virgin Cocktail Recipe

4.46 from 35 votes

Calories: 147kcal

Prep Time: 3

Total Time: 3

The Dirty Virgin Cocktail is a unique and bold combination of the botanical notes of gin with the rich, smooth flavor of brown crème de cacao. This cocktail is perfect for those who enjoy drinks that blend unexpected flavors into a smooth and satisfying experience. Whether you’re looking to try something new or impress your guests with a sophisticated mix, the Dirty Virgin is a delightful choice.

Ingredients

▢ 1.5 oz Gin
▢ .5 oz Creme De Cacao

Instructions

Shake and Chill:

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In a cocktail shaker filled with ice cubes, combine 1.5 oz gin and 0.5 oz brown crème de cacao. Shake well until the mixture is chilled.

Strain and Serve:

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Strain the mixture into a highball glass.

Serve Immediately:

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Enjoy the bold, chocolaty flavors of the Dirty Virgin.

Notes

The Dirty Virgin Cocktail offers a delightful contrast between the botanical sharpness of gin and the rich, smooth sweetness of brown crème de cacao. The result is a cocktail that is both bold and balanced, with the chocolate liqueur mellowing the gin’s intensity. This drink is best enjoyed chilled, so be sure to shake it well with ice to achieve the perfect temperature. For an extra touch, consider garnishing with a twist of orange peel or a single coffee bean.

This cocktail is ideal for those who love exploring unique flavor combinations and enjoy a drink with a bit of a twist. It’s perfect for after-dinner sipping, special occasions, or anytime you want to indulge in something a little different.

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