Dry Negroni Cocktail Recipe

4.50 from 42 votes

Calories: 223kcal

Prep Time: 3

Total Time: 3

The Dry Negroni Cocktail is a refined and sophisticated drink that balances the crispness of gin with the dryness of vermouth and the bitter complexity of bitters. This variation of the classic Negroni is perfect for those who appreciate a less sweet, more bitter cocktail with a clean and refreshing finish. Whether you’re enjoying a quiet evening or hosting a cocktail hour, the Dry Negroni is a timeless choice.

Ingredients

▢ 1 oz Bitters
▢ 1 oz Gin
▢ 1 oz Dry Vermouth

Instructions

Combine Ingredients:

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In an old-fashioned glass almost filled with ice cubes, pour 1 oz bitters, 1 oz gin, and 1 oz dry vermouth.

Stir Well:

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Stir the mixture thoroughly to blend the flavors.

Garnish and Serve:

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Garnish with a twist of lemon to add a fresh, citrusy aroma.

Serve Immediately:

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Serve the Dry Negroni cocktail right away and enjoy its crisp, bitter flavors.

Notes

The Dry Negroni is a cocktail that offers a sophisticated and crisp drinking experience. The combination of gin and dry vermouth creates a dry, clean base, while the bitters add a complex, bitter note that elevates the drink. The lemon twist adds a bright citrus aroma, making each sip refreshing. This cocktail is best enjoyed cold, so be sure to serve it over plenty of ice.

This cocktail is ideal for those who appreciate classic, bitter drinks with a refined flavor profile. It’s perfect for cocktail hours, aperitifs, or any time you want to enjoy a sophisticated and timeless drink.

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