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Calories: 186kcal
The Duck Soup Cocktail is a delightful mix of bourbon whiskey, apricot brandy, and citrus juices, creating a refreshing and smooth drink with a fruity twist. The hint of caster sugar adds a touch of sweetness that balances the tartness of the lemon and apple juices. Whether you’re looking for a unique cocktail to enjoy on a warm evening or something to impress your guests, Duck Soup is a versatile and flavorful choice.
Ingredients
- 2 oz Bourbon Whiskey
- .5 oz Apricot Brandy
- 3/4 oz Lemon Juice
- 3/4 oz Apple Juice
- .5 tsp Caster Sugar
Instructions
Shake the Ingredients:
- In a cocktail shaker filled with ice, combine 2 oz bourbon whiskey, 0.5 oz apricot brandy, 0.75 oz lemon juice, 0.75 oz apple juice, and 0.5 tsp caster sugar.
Strain into Glass:
- Shake well and strain the mixture into an old-fashioned glass filled three-quarters with broken ice.
Serve Immediately:
- Serve the Duck Soup cocktail right away and enjoy its smooth, fruity flavors.
Notes
The Duck Soup Cocktail offers a balance of bold and fruity flavors, with the bourbon providing a smooth base that’s beautifully complemented by the sweetness of the apricot brandy and the tartness of the lemon and apple juices. The addition of caster sugar adds just the right amount of sweetness to tie the flavors together. This cocktail is best enjoyed cold, so be sure to shake it well and serve it over plenty of ice.
This cocktail is ideal for those who enjoy refreshing, fruity drinks with a bold twist. It’s perfect for summer evenings, cocktail parties, or any time you want to enjoy a unique and satisfying drink.
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Estimated Nutrition:
Calories: 186kcal (9%)Carbohydrates: 6g (2%)Protein: 0.1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 2mgPotassium: 45mg (1%)Fiber: 0.1gSugar: 5g (6%)Vitamin A: 1IUVitamin C: 8mg (10%)Calcium: 3mgIron: 0.1mg (1%)
