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4.53 from 19 votes
Calories: 352kcal
Prep Time: 4 minutes
Total Time: 4 minutes
The Flaming Lamborghini is a dramatic and potent cocktail that's famous for both its blazing presentation and its high alcohol content. It is a layered shooter that's set on fire and then consumed quickly with a straw. This drink is as much about the spectacle as it is about the flavors, making it a popular choice for celebratory occasions.
WARNING: This cocktail can be Dangerous. Fire and extremely high alcohol content are very dangerous!

Ingredients

Instructions

Prepare the Base:

  • In a cocktail glass or small tall glass, add 1 oz of coffee liqueur.

Layer Sambuca:

  • Carefully layer 1 oz of sambuca on top of the coffee liqueur.

Prepare Additional Ingredients:

  • In a separate shot glass or glasses, add 1 oz of blue curaƧao and 1 oz of Irish cream. Set these aside.

Ignite and Drink:

  • Light the sambuca on fire. Quickly and carefully drink the coffee liqueur and sambuca with a straw before it melts.

Finish with Blue Curacao and Irish Cream:

  • As you reach the bottom of the glass, add the Irish cream and blue curaƧao, which should extinguish any remaining flames. Continue drinking until it’s all gone.

Notes

The Flaming Lamborghini is a showstopper cocktail that impresses with its fiery presentation and bold flavors. This drink is perfect for special occasions and celebrations where you want to add a bit of spectacle to the evening. The combination of coffee liqueur, sambuca, blue curaƧao, and Irish cream creates a complex flavor profile that evolves as you drink it. Be extremely cautious when handling fire and high-proof alcohol. Make sure to drink responsibly and enjoy the experience safely.
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Estimated Nutrition:

Calories: 352kcal (18%)Carbohydrates: 31g (10%)Protein: 5g (10%)Fat: 9g (14%)Saturated Fat: 5g (31%)Polyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 121mg (40%)Sodium: 54mg (2%)Potassium: 13mgSugar: 27g (30%)Vitamin A: 200IU (4%)
CourseBeverage, Cocktail, Drinks, Shot
CuisineBeverage, Drinks, Shot
KeywordBeverage Recipe, Drink Recipe, Shot Recipe

Tips & Variations

  • Safety First: Always prepare the Flaming Lamborghini on a fireproof surface and keep a fire extinguisher or a damp cloth nearby in case the flames spread.

  • Chill Your Ingredients: Except for Sambuca, ensure all other ingredients are chilled. This helps maintain the layered effect and keeps the cocktail refreshing.

  • Quality Ingredients: Using high-quality liqueurs will significantly enhance the taste and visual appeal of your cocktail.

  • Alternative Presentation: For a less fiery version, omit the Sambuca flame and simply mix all ingredients for a vibrant, colorful drink without the dramatic flair.

  • Flavor Enhancements: Add a splash of vanilla extract or a dash of cinnamon to complement the creamy and spicy notes of the cocktail.


History and Origins

The Flaming Lamborghini emerged during a period of flamboyant cocktail innovation in the late 20th century, likely inspired by the need for visually impressive and potent drinks in vibrant nightlife scenes. Named after the powerful and stylish Lamborghini sports car, the cocktail quickly gained popularity in bars and nightclubs across Europe and beyond, celebrated for both its taste and its eye-catching presentation.


Safety Warnings

  • Flammability: Sambuca is highly flammable. Exercise extreme caution when igniting the drink to prevent accidents.

  • Alcohol Content: This cocktail has a high alcohol content. Consume responsibly and be aware of your limits.

  • Environment: Only prepare the Flaming Lamborghini in a controlled environment away from flammable materials and with adequate ventilation.

Flaming Lamborghini FAQ

The Flaming Lamborghini stands out due to its dramatic presentation involving a flaming Sambuca layer and its vibrant color combination from Blue CuraƧao, creating both a visual and flavorful spectacle.

Absolutely! Simply omit the Sambuca flame and mix all the ingredients together for a colorful, flavorful drink without the fire element.

Premium brands like Sambuca Romana or Sambuca Molinari are recommended for their clean, anise-forward flavors and reliable flammability.

Using a straw is recommended for the Flaming Lamborghini to facilitate simultaneous drinking and pouring, ensuring all flavors blend perfectly as you consume the drink.

Store all liqueurs in a cool, dark place away from direct sunlight. Ensure bottles are tightly sealed after use to maintain their flavors and quality.