-
Frosty Eggnog Recipe - Creamy and Chilled Holiday Treat
4.35 from 46 votes
Calories: 94kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Frosty Eggnog is a refreshing twist on traditional eggnog, blending creamy eggnog with crushed ice for a chilled, slushy texture. With a touch of sweetness and a nutmeg garnish, this drink has a smooth, frosty look and is served in a tall parfait glass, making it a perfect holiday treat.

Ingredients

  • 0.5 Cup(s) Eggnog
  • 2 tbsp Sugar

Instructions

Combine Eggnog and Sugar:

  • In a blender, add the eggnog and sugar. Blend on medium speed until the sugar dissolves.

Add Crushed Ice Slowly:

  • Gradually add the crushed ice to the blender, blending continuously until the mixture is smooth and frosty.

Serve in a Parfait Glass:

  • Pour the frosty eggnog into a tall parfait glass to showcase its icy texture.

Garnish:

  • Sprinkle with almond slivers and a dash of nutmeg for a festive finish.

Notes

Frosty Eggnog has a creamy, icy texture with a slightly frothy top and a light dusting of nutmeg that gives it a festive aroma. The almond garnish adds a subtle crunch, making this drink both refreshing and satisfying. It’s perfect for anyone looking to enjoy eggnog in a chilled, slushy form. Serve immediately for the best frosty texture.
For more unique holiday drinks, join our Drink Buddy community and discover exclusive recipes and festive ideas!

Estimated Nutrition:

Calories: 94kcal (5%)Carbohydrates: 24g (8%)Protein: 0.02gFat: 0.1gSaturated Fat: 0.01gMonounsaturated Fat: 0.01gCholesterol: 0.3mgSodium: 1mgPotassium: 1mgSugar: 24g (27%)Vitamin A: 1IUVitamin C: 0.01mgCalcium: 1mgIron: 0.01mg
CourseBeverage, Drinks, Mocktail
CuisineBeverage, Drinks, Mocktail
KeywordBeverage Recipe, Drink Recipe, Mocktail Recipe