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Calories: 246kcal
The Frozen Brandy and Rum Cocktail is a rich and frosty delight that combines the warmth of brandy with the smoothness of white rum. The lemon juice adds a touch of brightness, while the egg gives the drink a creamy texture. Blended with crushed ice, this cocktail is perfect for sipping on a hot day or as a sophisticated evening treat.
Ingredients
- 1.5 oz Brandy
- 1 oz White Rum
- 1 tbsp Lemon Juice
- 1 tsp Superfine Sugar
- 1 Egg
Instructions
Blend Ingredients:
- Add 1.5 oz brandy, 1 oz white rum, 1 tbsp lemon juice, 1 tsp superfine sugar, 1 egg, and 1 cup of crushed ice to an electric blender.
Blend Smooth:
- Blend at a low speed for a short time until the mixture is smooth and frothy.
Pour and Serve:
- Pour the mixture into an old-fashioned glass and serve immediately.
Notes
The Frozen Brandy and Rum Cocktail is a luxurious drink that perfectly balances the depth of brandy with the lightness of rum. The addition of lemon juice provides a zesty contrast, while the egg lends a velvety texture that elevates the cocktail to a new level of indulgence. The crushed ice adds a refreshing chill, making it an ideal choice for those who appreciate a classic cocktail with a modern twist.
This drink is versatile and can be enjoyed on various occasions, whether as a refreshing afternoon cooler or a sophisticated evening sip. Garnish with a twist of lemon or a sprinkle of nutmeg for an extra touch of elegance.
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Estimated Nutrition:
Calories: 246kcal (12%)Carbohydrates: 5g (2%)Protein: 6g (12%)Fat: 4g (6%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 164mg (55%)Sodium: 63mg (3%)Potassium: 78mg (2%)Fiber: 0.1gSugar: 5g (6%)Vitamin A: 239IU (5%)Vitamin C: 6mg (7%)Calcium: 26mg (3%)Iron: 1mg (6%)
