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4.19 from 37 votes
Calories: 191kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Escape to a tropical paradise with the Frozen Coconut Cocktail. This creamy blend of white rum, coconut rum, and coconut ice cream creates a smooth, luscious drink that feels like a mini-vacation in every sip. The refreshing mint garnish adds a burst of freshness, making it the perfect drink for a hot day or whenever you need a moment of relaxation.

Ingredients

Instructions

Blend Ingredients:

  • Add 1.5 oz white rum, 1 oz coconut rum, 3 tbsp coconut ice cream, and 1/2 cup of crushed ice into a blender.

Blend Briefly:

  • Blend on low speed until the mixture is smooth but still thick.

Pour and Serve:

  • Pour the blended mixture into a chilled cocktail glass.

Garnish:

  • Garnish with a sprig of mint, add straws, and serve immediately.

Notes

The Frozen Coconut Cocktail is the ultimate creamy, tropical treat for coconut lovers. The combination of white rum and coconut rum brings a depth of flavor that’s perfectly complemented by the rich, velvety texture of coconut ice cream. This cocktail is as smooth and indulgent as it gets, making it ideal for sipping slowly on a warm afternoon or sharing with friends at a summer gathering.
The mint sprig adds a fresh, aromatic touch that balances out the sweetness, enhancing the overall drinking experience. If you want to take it up a notch, consider adding a sprinkle of toasted coconut on top for a bit of crunch and extra flavor.
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Estimated Nutrition:

Calories: 191kcal (10%)Carbohydrates: 11g (4%)Protein: 2g (4%)Fat: 5g (8%)Saturated Fat: 3g (19%)Polyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 20mg (7%)Sodium: 36mg (2%)Potassium: 90mg (3%)Fiber: 0.3g (1%)Sugar: 10g (11%)Vitamin A: 189IU (4%)Vitamin C: 0.3mgCalcium: 58mg (6%)Iron: 0.1mg (1%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe