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4.34 from 27 votes
Calories: 158kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Gluhwein, a traditional German mulled wine, is the perfect drink to warm you up on a chilly evening. This classic recipe combines rich red wine with a splash of brandy, sweetened with caster sugar, and infused with warming spices like cinnamon and cloves. The addition of orange and lemon slices adds a citrusy brightness that perfectly balances the deep, spiced flavors. Simmered gently and served warm, Gluhwein is a comforting and aromatic drink that’s perfect for the holiday season or any time you need a cozy, spiced treat.

Ingredients

Instructions

Combine Ingredients:

  • In a small saucepan, combine 120 ml of red wine, 15 ml of brandy, 1 tsp of caster sugar, a slice of orange, a slice of lemon, 1 cinnamon stick, and 2 cloves.

Simmer:

  • Simmer the mixture gently over low heat for about 30 seconds, just until the flavors meld together and the wine is warm. Do not let it boil.

Strain:

  • Strain the Gluhwein into a heat-proof goblet or mug.

Serve:

  • Serve immediately while warm, and enjoy the comforting, spiced flavors.

Notes

Gluhwein is a drink that’s all about warmth and comfort. The combination of red wine and brandy creates a rich, robust base that’s enhanced by the sweetness of caster sugar and the aromatic spices. The citrus slices add a fresh, zesty note that cuts through the richness, making this mulled wine both warming and refreshing. This drink is perfect for holiday gatherings, cozy evenings by the fire, or whenever you need a little extra warmth in your day. For an extra touch, garnish with a cinnamon stick or a twist of orange peel.
Warm, spiced, and full of comforting flavors, Gluhwein is the perfect drink for chilly nights and festive gatherings. Sip on this classic mulled wine and let the warmth take over.
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Estimated Nutrition:

Calories: 158kcal (8%)Carbohydrates: 11g (4%)Protein: 0.3g (1%)Fat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 6mgPotassium: 183mg (5%)Fiber: 1g (4%)Sugar: 7g (8%)Vitamin A: 36IU (1%)Vitamin C: 11mg (13%)Calcium: 19mg (2%)Iron: 1mg (6%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe