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Jellybean Punch

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4.30 from 17 votes
Calories: 242kcal
Prep Time: 4 minutes
Total Time: 4 minutes

Ingredients

Instructions

  • Before starting Chill all alcohol in the freezer.
  • Add ingredients to a punch bowl and serve.
  • If you don't have Raspberry Juice you could use 1/3rd to 1/2 as much Grenadine.

Estimated Nutrition:

Calories: 242kcal (12%)Carbohydrates: 18g (6%)Protein: 0.1gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.002gSodium: 19mg (1%)Potassium: 30mg (1%)Fiber: 0.1gSugar: 18g (20%)Vitamin C: 8.3mg (10%)Iron: 0.1mg (1%)
CourseCocktail, Punch

17 thoughts on “Jellybean Punch

  1. Arleth says:

    5 stars
    This Jellybean Punch recipe is a total flavor explosion! Cant wait to try it out at my next party. Cheers to creativity!

  2. Helena Harrington says:

    5 stars
    This Jellybean Punch recipe is a flavor explosion – sweet, tangy, and totally fun! Cant wait to try it at my next party!

Comments are closed.

4.30 from 17 votes