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4.23 from 31 votes
Calories: 205kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Leamos’ Mai Tai is a quintessential tropical cocktail that brings together the vibrant flavors of rum, citrus juices, and a hint of grenadine. This refreshing drink is perfect for a summer party, a beach day, or any occasion where you want to bring a touch of the tropics to your glass.

Ingredients

Instructions

Add Ingredients:

  • In a hurricane glass, pour 1 oz of white rum and 0.5 oz of triple sec.

Add Ice and Juices:

  • Fill the glass with ice cubes. Pour in 2-3 oz of orange juice, 2-3 oz of pineapple juice, and 0.75 – 1 oz of lime juice.

Add Grenadine and Float Rum:

  • Add a dash of grenadine syrup. Carefully float 0.5 oz of dark rum on top by pouring it slowly over the back of a spoon.

Serve:

  • Garnish if desired and serve immediately.

Notes

Leamos’ Mai Tai is known for its complex flavor profile and visually appealing layers. The combination of white and dark rum provides depth, while the citrus juices balance the sweetness of the grenadine. This cocktail’s layered presentation, with the dark rum floating on top, not only looks impressive but also adds a subtle complexity to each sip. Garnish with a slice of lime or an umbrella to enhance the tropical feel. It’s a versatile drink that can be adjusted to suit your taste preferences, whether you like it sweeter or more tart.
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Estimated Nutrition:

Calories: 205kcal (10%)Carbohydrates: 20g (7%)Protein: 1g (2%)Fat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.03gSodium: 4mgPotassium: 217mg (6%)Fiber: 0.3g (1%)Sugar: 16g (18%)Vitamin A: 127IU (3%)Vitamin C: 40mg (48%)Calcium: 17mg (2%)Iron: 0.3mg (2%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe