Mexican Red Hot Shot

4.43 from 19 votes

Calories: 93kcal

Prep Time: 4

Total Time: 4

The Mexican Red Hot Shot is a fiery and flavorful shooter that combines the smoothness of silver tequila with the spicy kick of cinnamon schnapps. This shot is perfect for adding a little heat to your party and is sure to be a crowd-pleaser. Simple to make and even easier to enjoy, this shot is the ideal choice for those who love a bit of spice in their life.

Ingredients

▢ .25 oz Silver Tequila
▢ .75 oz Cinnamon Schnapps

Instructions

Combine Ingredients:

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In a mixing glass filled with ice, combine 0.25 oz of silver tequila and 0.75 oz of cinnamon schnapps.

Stir:

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Stir the mixture well to chill and blend the flavors.

Strain:

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Strain the mixture into a shot glass.

Serve:

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Serve immediately and enjoy your spicy Mexican Red Hot Shot.

Notes

For an extra kick, you can rim the shot glass with a mixture of sugar and cinnamon before pouring in the shot. This not only adds a bit of sweetness but also enhances the cinnamon flavor.

The Mexican Red Hot Shot is perfect for parties, celebrations, or any occasion where you want to spice things up. The combination of tequila and cinnamon schnapps creates a unique and memorable shot that will leave your guests asking for more.

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