Pink Ranger Shot Recipe

4.56 from 18 votes

Calories: 103kcal

Prep Time: 3

Total Time: 3

The Pink Ranger Shot is a tropical burst of flavours, blending vodka with the creamy sweetness of coconut rum, the fruity punch of peach schnapps, and a splash of cranberry and apple juice. This shot is as fun as it sounds, offering a smooth, sweet taste that’s perfect for any occasion. Whether you’re at a party or just looking to try something new, the Pink Ranger will give your taste buds a ride!

Instructions

Combine the Ingredients:

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Mix 1 oz vodka, 0.5 oz coconut rum, 0.5 oz peach schnapps, and splashes of cranberry and apple juice in a shaker filled with ice.

Shake and Chill:

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Shake it up until it’s nicely chilled.

Strain and Serve:

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Strain into a shot glass and serve immediately.

Notes

The Pink Ranger Shot is the perfect balance of tropical sweetness and fruity zest. The coconut rum adds a smooth, creamy layer, while the peach schnapps and fruit juices create a refreshing, light taste. Want to intensify the tropical vibes? You can use pineapple juice instead of apple juice for an extra kick of flavour. Chilling the ingredients before mixing helps enhance the crispness of this fun shot.

Tropical, fruity, and full of flavour, the Pink Ranger Shot is a guaranteed crowd-pleaser. Ready for more fun cocktails? Join the Drink Buddy community and never miss out on exciting new recipes!