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Calories: 372kcal
The Raspberry Colada Cocktail Recipe is a tropical and creamy drink that combines the sweet flavors of raspberry liqueur with the smoothness of white rum, coconut cream, and apple juice. This delightful cocktail is perfect for any occasion, offering a harmonious blend of fruity and creamy flavors that will transport you to a tropical paradise.
Ingredients
- 1 0.25 oz White Rum
- 1 0.25 oz Raspberry Liqueur
- 1 .33 oz Coconut Cream
- 3 oz Apple Juice
- 1 tsp Whipping Cream
Instructions
Blend Ingredients:
- Add 1.25 oz of white rum, 1.25 oz of raspberry liqueur, 1.33 oz of coconut cream, 3 oz of apple juice, and 1 tsp of whipping cream to a blender. Blend briefly with a glassful of crushed ice until smooth.
Pour:
- Pour the mixture into a pina colada glass.
Garnish:
- Garnish with a slice of pineapple and a cherry.
Add Straws:
- Add straws and serve immediately.
Notes
For the best flavor, use fresh, high-quality ingredients. Blending the mixture with crushed ice ensures a smooth and chilled drink. The combination of raspberry liqueur, white rum, and coconut cream creates a rich and tropical base, while the apple juice adds a refreshing touch. Garnish with a slice of pineapple and a cherry for an extra touch of elegance and a hint of tropical flair.
The Raspberry Colada Cocktail Recipe is ideal for those who enjoy a creamy and fruity drink with a tropical twist. Perfect for summer parties, beach gatherings, or simply relaxing at home, this cocktail is sure to impress with its delightful flavor and vibrant appearance.
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Estimated Nutrition:
Calories: 372kcal (19%)Carbohydrates: 24g (8%)Protein: 2g (4%)Fat: 15g (23%)Saturated Fat: 13g (81%)Polyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 6mg (2%)Sodium: 9mgPotassium: 225mg (6%)Fiber: 1g (4%)Sugar: 20g (22%)Vitamin A: 75IU (2%)Vitamin C: 2mg (2%)Calcium: 15mg (2%)Iron: 1mg (6%)