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Calories: 151kcal
The Red Cloud Cocktail Recipe is a bold and vibrant drink that combines the smooth flavors of gin with the sweet notes of apricot brandy, enhanced by the tangy taste of lemon juice and a touch of grenadine. This delightful cocktail is perfect for any occasion, offering a harmonious blend of sweet and tangy flavors.
Ingredients
- 1.5 oz Gin
- .5 oz Apricot Brandy
- 1 tbsp Lemon Juice
- 1 tsp Grenadine Syrup
Instructions
Combine Ingredients:
- Pour 1.5 oz of gin, 0.5 oz of apricot brandy, 1 tbsp of lemon juice, and 1 tsp of grenadine syrup into a shaker filled with ice.
Shake Well:
- Shake well to combine and chill the ingredients.
Strain:
- Strain the mixture into a cocktail glass.
Serve:
- Serve immediately and enjoy.
Notes
For the best flavor, use freshly squeezed lemon juice and high-quality gin and apricot brandy. Shaking the mixture well ensures that the flavors are evenly blended and the drink is well-chilled. The combination of gin and apricot brandy creates a rich and flavorful base, while the lemon juice adds a refreshing tang and the grenadine provides a hint of sweetness and a beautiful color. Garnish with a lemon twist or an apricot slice for an extra touch of elegance.
The Red Cloud Cocktail Recipe is ideal for those who enjoy a bold and refreshing drink with a perfect balance of sweetness and tanginess. Perfect for evening gatherings, brunches, or simply relaxing at home, this cocktail is sure to impress with its delightful flavor and vibrant appearance.
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Estimated Nutrition:
Calories: 151kcal (8%)Carbohydrates: 5g (2%)Protein: 0.1gFat: 0.04gSaturated Fat: 0.01gSodium: 2mgPotassium: 19mg (1%)Fiber: 0.1gSugar: 3g (3%)Vitamin A: 1IUVitamin C: 6mg (7%)Calcium: 1mgIron: 0.04mg
