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4.55 from 31 votes
Calories: 264kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Root Beer Float Cocktail Recipe is a creamy and refreshing drink that combines the smooth flavors of vodka and herbal liqueur with the richness of light cream and the fizzy touch of cola, topped with whipped cream. This delightful cocktail is perfect for any occasion, offering a harmonious blend of sweet, creamy, and fizzy flavors.

Ingredients

Instructions

Combine Ingredients:

  • Pour 0.5 oz of vodka, 0.5 oz of herbal liqueur, and 0.5 oz of light cream into a Collins glass filled with ice cubes.

Stir Well:

  • Stir well to combine the ingredients.

Add Cola:

  • Fill the glass with cola.

Stir Lightly:

  • Stir lightly to mix the cola with the other ingredients.

Top with Whipped Cream:

  • Top with 1.5 oz of whipped cream.

Serve:

  • Serve immediately and enjoy.

Notes

For the best flavor, use high-quality vodka and herbal liqueur. Stirring the mixture well ensures that the flavors are evenly blended and the drink is well-chilled. The combination of vodka, herbal liqueur, and light cream creates a rich and flavorful base, while the cola adds a refreshing fizz. Topping with whipped cream adds a creamy texture and extra sweetness. Garnish with a cherry or a sprinkle of cocoa powder for an extra touch of elegance.
The Root Beer Float Cocktail Recipe is ideal for those who enjoy a creamy and fizzy drink with a perfect balance of sweetness and richness. Perfect for evening gatherings, dessert cocktails, or simply treating yourself at home, this cocktail is sure to impress with its delightful flavor and creamy texture.
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Estimated Nutrition:

Calories: 264kcal (13%)Carbohydrates: 23g (8%)Protein: 3g (6%)Fat: 12g (18%)Saturated Fat: 7g (44%)Polyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 40mg (13%)Sodium: 59mg (3%)Potassium: 100mg (3%)Sugar: 20g (22%)Vitamin A: 370IU (7%)Calcium: 66mg (7%)Iron: 0.2mg (1%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe