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4.34 from 30 votes
Calories: 147kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Rum Milk Punch Cocktail Recipe is a creamy and comforting drink that combines the smooth flavors of white rum with the richness of milk and a touch of sweetness from superfine sugar, topped with a sprinkle of nutmeg. This delightful cocktail is perfect for any occasion, offering a harmonious blend of sweet, creamy, and spicy flavors.

Ingredients

Instructions

Combine Ingredients:

  • Pour 2 oz of white rum, 1 cup of milk, and 1 tsp of superfine sugar into a shaker filled with ice.

Shake Well:

  • Shake well to combine and chill the ingredients.

Strain:

  • Strain the mixture into a Collins glass.

Garnish:

  • Sprinkle nutmeg on top.

Serve:

  • Serve immediately and enjoy.

Notes

For the best flavor, use high-quality white rum and fresh, cold milk. Shaking the mixture well ensures that the flavors are evenly blended and the drink is well-chilled. The combination of white rum, milk, and superfine sugar creates a rich and flavorful base that is both smooth and comforting. The nutmeg garnish adds a touch of spice and enhances the overall flavor of the drink.
The Rum Milk Punch Cocktail Recipe is ideal for those who enjoy a creamy and comforting drink with a perfect balance of sweetness and spice. Perfect for evening gatherings, holiday celebrations, or simply relaxing at home, this cocktail is sure to impress with its delightful flavor and creamy texture.
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Estimated Nutrition:

Calories: 147kcal (7%)Carbohydrates: 4g (1%)Protein: 0.03gFat: 0.04gSaturated Fat: 0.02gMonounsaturated Fat: 0.01gCholesterol: 0.1mgSodium: 1mgPotassium: 3mgSugar: 4g (4%)Vitamin A: 2IUCalcium: 1mgIron: 0.02mg
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe