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4.59 from 41 votes
Calories: 145kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Rum Sour Cocktail Recipe is a refreshing and tangy drink that combines the smooth flavors of white rum with the bright notes of lemon juice and a touch of sweetness from superfine sugar. This delightful cocktail is perfect for any occasion, offering a harmonious blend of sweet, tangy, and smooth flavors.

Ingredients

Instructions

Combine Ingredients:

  • Pour 2 oz of white rum, 1 oz of lemon juice, and 1/2 tsp of superfine sugar into a shaker half-filled with ice cubes.

Shake Well:

  • Shake well to combine and chill the ingredients.

Strain:

  • Strain the mixture into a sour glass.

Garnish:

  • Garnish with an orange slice and a maraschino cherry.

Serve:

  • Serve immediately and enjoy.

Notes

For the best flavor, use high-quality white rum and freshly squeezed lemon juice. Shaking the mixture well ensures that the flavors are evenly blended and the drink is well-chilled. The combination of white rum, lemon juice, and superfine sugar creates a rich and flavorful base that is both smooth and tangy. Garnish with an orange slice and a maraschino cherry for an extra touch of elegance and color.
The Rum Sour Cocktail Recipe is ideal for those who enjoy a refreshing and tangy drink with a perfect balance of sweetness and smoothness. Perfect for evening gatherings, brunches, or simply relaxing at home, this cocktail is sure to impress with its delightful flavor and vibrant appearance.
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Estimated Nutrition:

Calories: 145kcal (7%)Carbohydrates: 4g (1%)Protein: 0.1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 1mgPotassium: 30mg (1%)Fiber: 0.1gSugar: 3g (3%)Vitamin A: 2IUVitamin C: 11mg (13%)Calcium: 2mgIron: 0.04mg
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe